{"id":1839,"date":"2019-12-26T15:59:19","date_gmt":"2019-12-26T23:59:19","guid":{"rendered":"https:\/\/cubanisimovineyards.com\/?p=1839"},"modified":"2019-12-26T15:59:19","modified_gmt":"2019-12-26T23:59:19","slug":"a-sweet-treat-to-ring-in-the-new-year","status":"publish","type":"post","link":"https:\/\/realmonster.duckdns.org\/index.php\/2019\/12\/26\/a-sweet-treat-to-ring-in-the-new-year\/","title":{"rendered":"A Sweet Treat to Ring in the New Year"},"content":{"rendered":"

It is that time of year again! As 2019 wraps up, we are all preparing for our fun New Year’s Eve parties! Maybe you are in charge of the wine, or maybe a sweet treat…either way, we have you covered! Our Pinot Noir Cupcakes, brought to you by Carmen Triana, are the perfect way to ring in the new year with friends and family. Enjoy!<\/p>\n

Print off the recipe here<\/strong><\/a><\/p>\n

Ingredients
\n<\/strong>1 \u00bd cups flour (all purpose or gluten free blend for gluten free cupcakes)
\n\u00bc cup unsweetened cocoa
\n1 cup white sugar
\n1 tsp baking soda
\n\u00bd tsp salt
\n1 tsp white vinegar
\n6 tbs vegetable oil
\n1 cup Cubanisimo Pinot Noir<\/p>\n

Directions<\/strong>
\nPreheat oven to 350\u00b0. Line muffin tin with cupcake wrappers.
\nAdd all ingredients to mixing bowl and mix well until smooth. Fill cupcake wells approximately 2\/3 full.
\nBake for 20 minutes. Cool on cooling rack.
\nGlaze with simple chocolate ganache glaze.<\/p>\n

Simple Chocolate Ganache Glaze<\/strong><\/p>\n

Ingredients<\/strong>
\n\u00bc cup semi-sweet chocolate chips
\n2 tbs half and half<\/p>\n

Directions<\/strong>
\nMicrowave chocolate chips 30 seconds at a time until they start melting. Add half and half and stir until smooth. If needed, microwave 30 seconds at a time, stirring in between until the glaze is smooth. Put glaze into small sandwich baggie and snip the end to glaze the cupcakes.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

It is that time of year again! As 2019 wraps up, we are all preparing for our fun New Year’s Eve parties! Maybe you are in charge of the wine, or maybe a sweet treat…either way, we have you covered! Our Pinot Noir Cupcakes, brought to you by Carmen Triana, are the perfect way to […]<\/p>\n","protected":false},"author":2,"featured_media":1840,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-1839","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/posts\/1839","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/comments?post=1839"}],"version-history":[{"count":0,"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/posts\/1839\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/media\/1840"}],"wp:attachment":[{"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/media?parent=1839"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/categories?post=1839"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/realmonster.duckdns.org\/index.php\/wp-json\/wp\/v2\/tags?post=1839"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}